Food Recipe Vol. 26 No. 02 Mardi Gras King Cake- Chef David Guas by Melanie Young02/01/2022 Comments 0 Sponsor David Guas, owner of Bayou Bakery, Coffee Bar & Eatery, shares this recipe for king cake from the pages of his cookbook, DamGoodSweet: Desserts to Satisfy your Sweet Tooth, New Orleans Style (with Raquel Pelzel). Please leave this field empty Don’t miss Features, Reviews, News, and Recipes from top Restaurants and Wine & Spirits Producers! We don’t spam! Check out our Privacy Policy. Check your inbox or spam folder to confirm your subscription. Share this:TweetLike this:Like Loading... 0 comments on “Mardi Gras King Cake- Chef David Guas” What did you think of this article? We'd love to hear from you! Cancel reply Post navigation Previous Post Next Post
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