by Melanie Young 06/14/2022 Number of comments0 Food Recipe This Month Vol. 26 No. 06 Salmon “Bacon” with Rhubarb Lacquer- Chef Kirsten Dixon Sponsor Within the Wild’s Chef Kirsten Dixon says this twist on traditional bacon is a hit with customers at herContinue Reading
by Melanie Young 03/08/2022 Number of comments0 Food Recipe Vol. 26 No. 03 St. Patrick’s Day Recipe- Vegan Sheperd’s Pie A vegan/vegetarian option to a traditional Irish dish.
by Melanie Young 08/01/2021 1 Chef & Mentor Vol. 25 No. 08 Leeann Chin’s story: from Sean Connery to Mid-West Riches Katie Chin Shares Her Mother’s Inspiring “Rags To Riches” Story
by Melanie Young 08/01/2021 2 Recipe Vol. 25 No. 08 Katie Chin’s California Rolls (Makizushi) This California roll is one of the last recipes my mother taught me.
by Melanie Young 06/28/2021 Number of comments0 Chef's Seminar Chef Elizabeth Karmel Shares Grilling Tips Sponsor Consumers spent more than $4.9 billion on grills, smokers, camping stoves, accessories and fuel in 2020 reports retail dataContinue Reading