Innovations That Reduce Hangovers, Drunkenness, and Now, BAC
Should we actually depend on the Safety Shot to reduce blood alcohol content?
Tag: futurefoods
A Toast to Tomorrow: Wine Innovations for a Sustainable Future
Sponsor With climate change threatening the wine industry due to changing temperatures and droughts, how we grow grapes will likelyContinue Reading
Introducing Biodesigned Palm Wine in the United States
Ikenga Wines will be the first company to bring palm wine to the United States.
The First Two Restaurants Serving Cultivated Meat in the U.S.
Bar Crenn in San Francisco and China Chilcano in Washington D.C. will be the first to serve cultivated meat in the U.S.
Vodka’s Evolution Includes CO2, Coffee Fruit, and Old Baked Goods
With the global population expected to reach 9 billion by 2030, every industry is looking into how it can be more sustainable – including the vodka industry.
