Latest Posts
A Fiadone Delight
Oh, what a Buon Pasqua it was! There were two surprises. One was the newborn baby, appropriately named Lily forContinue Reading
Angie & Mina’s Kapé Mo Coffee Bar
In this episode, we learn about what makes a coffee house/bar special – and we dive into the personalities and historyContinue Reading
Veritable Coffee Liqueur: A Profile in Modern Coffee Liqueur
Brand Philosophy Veritable Coffee Liqueur embodies the artistry of small-batch craftsmanship, bringing together the warmth of tradition with theContinue Reading
The Grand Pairing Challenge: Uncorking the Perfect Thanksgiving Wine Lineup
Thanksgiving is, for wine lovers, the ultimate culinary battlefield—a single table hosting turkey (white and dark meat), cranberry sauce (tart and sweet), stuffing (herbal and savory),Continue Reading
Don’t Miss Out—Promote Your Brand with Santé Magazine This Fall!
Ready for Fall? Let’s Get Your Food, Wine, or Spirits Noticed!
San Felice Winery: Honoring Tuscan Heritage through Innovation and Preservation
In the rolling hills of Chianti Classico, San Felice Winery is doing something remarkable: not just producing beautiful wines, butContinue Reading
The Soul of St. Helena: Titus Vineyards and the Art of Cabernet
Nestled at the base of Howell Mountain in St. Helena, Titus Vineyards is a 50-acre, second-generation family estate that embodiesContinue Reading
Biondi-Santi: The Legacy That Defines Brunello
In Montalcino, the past and future of Brunello converge at one address: Biondi-Santi. The historic estate that defined a denominationContinue Reading
Nizza: Barbera’s Rise to DOCG Stardom
The verdant, rolling hills of Monferrato in Piedmont, Italy, have long been a cradle of winemaking tradition. For centuries, theContinue Reading
VARA Winery: Blending History and Innovation to Craft Award-Winning Sparkling Wines
“Wine is not just about taste; it’s a journey through history, culture, and passion,” says Doug Diefenthaler, co-founder and specialContinue Reading
Stop and Smell the Rosés: Your Summer in a Glass
Summer’s here, and let’s be honest—hydration is important, but rosé is essential. Whether you’re lounging like royalty on a beachContinue Reading
AI Can’t Replace Hospitality
It’s on the tip of everyone’s tongue – the hot topic that creates excitement and angst at the same time.Continue Reading
Juneteenth: A Celebration for All Americans
Juneteenth, observed each year on June 19th, commemorates the moment in 1865 when enslaved African Americans in Galveston, Texas, finallyContinue Reading
Join Us for the Santé 5th Annual International Wine and Spirits Competition Tasting and Fashion Show
We are excited to announce the Santé 5th Annual International Wine and Spirits Competition Tasting and Fashion Show, set toContinue Reading
What Your Father is Hoping for This Year
Let’s skip the tie this year—ever since COVID, he hardly wears one anyway! And when it comes to Father’s Day,Continue Reading
THROUGH THE EYES OF A FUTURE COOK
How did it happen? What was that special moment that made your decision clear? When did a job turn intoContinue Reading
Flame & Flavor: Exploring Alternative Grilling Options with Award-Winning Wine Pairings
Summer grilling isn’t just for steaks and sausages anymore. As plant-based lifestyles grow in popularity and curiosity about global cuisinesContinue Reading
Summer Kitchen Essentials: AirHood® Products to Keep Your Cooking Clean and Fresh
With Memorial Day here, the fun of summer is officially in full swing! We got our hands on some coolContinue Reading
Cook on the Run
A book by chef and author, Paul Sorgule
Old, Reliable Cab
There are reasons Cabernet Sauvignon is the world’s favorite red grape.
