Santé Magazine

by Harvestamericacues.com 09/01/2023 0

HOW TO FAIL AS A RESTAURATEUR

If failure is so common in the restaurant industry, shouldn’t we study it?

by Bernard Kenner 09/01/2023 0

This Month Vol. 25 No. 09 Vol. 27 No. 08

Shochu for Beginners

Shochu (pronounced show-chew) is Japan’s leading spirit and ranks second to beer in alcoholic drink popularity in its homeland. ItsContinue Reading

by Justinaansah 09/14/2022 0

Competitions Santé Wine & Spirit Competitions Vol. 25 No. 09

Ugly Mug Wins The Gold Award

Congratulations! Ugly Mug won the Gold award for the Spirits category in the 2022 Santé Magazine Wine & Spirits competition. For information onContinue Reading

by Justinaansah 09/14/2022 0

Competitions Santé Wine & Spirit Competitions Vol. 25 No. 09

Fior Wins The Gold Award

Congratulations! Fior won the Gold award for the Spirits category in the 2022 Santé Magazine Wine & Spirits competition. For information on Fior,Continue Reading

by Santé Staff 09/30/2021 0

First Press Vol. 25 No. 09

Salcombe Distilling Co. Launches “1% for the Ocean” Sustainability Campaign

The UK’s #1 luxury gin brand partners with SeaTrees Sustainable Surf organization to donate 1% of US sales to supportContinue Reading

by Roger Morris 09/25/2021 0

The Dozen Vol. 25 No. 09

The Dozen – Call Me a Cab

Can wineries make this premium red both good and affordable?

by Santé Staff 09/16/2021 2

First Press Vol. 25 No. 09

Ten Things to Know About Kosher Wine

There’s a common ‘urban legend’ that wine is rendered kosher after being blessed by a Rabbi – that is incorrect.Continue Reading

by Santé Staff 09/13/2021 0

First Press Vol. 25 No. 09

Social Hour Launches Three New Cocktails and Reveals New Packaging

Clover Club’s Julie Reiner and Tom Macy now offer six expertly crafted creations, bringing the experience of an award-winning cocktailContinue Reading