A big beautiful wine, with concentrated aromas of black currant, plum clove, and toasted oak, over hints of cedar and leather. Balanced and lush on the palate, showing black plum, cassis, mocha, and touches of baking spice and black pepper. Rich with elegant tannins and balanced acidity on the lingering finish.
100% Cabernet Franc
Producer: Paul Hobbs Winery
Retail Price: $55
Food Pairing: Grilled pepper and salt rubbed prime rib steak
Cellar Note: Can serve now but will hold for some time.
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