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Angie & Mina’s Kapé Mo Coffee Bar

In this episode, we learn about what makes a coffee house/bar special – and we dive into the personalities and history of this emergent coffee bar.

Sandra's colorful career has come full circle back to wines and culinary trends. She has a master's degree in journalism, hands on experience working at a New York winery and with leading food and wine magazines. She is Latvian/American and balances her passion and time between Santé Magazine and teaching yoga and public speaking at colleges and corporations in the U.S. and Latvia.

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