The Dozen – Organics & Amarones
Enjoy refreshing wines made with organic fruit as well as two lean-back Venetos.
Tag: winereviews
The Dozen – The Other Americas
It’s wintertime in Chile and Argentina – a good time for a tasting visit.
The Dozen – Drinking Pink
Rosés are on a diet – lean, light, with lots of food-loving citrusy flavors.
The Dozen – Northern Italian Wines & Beyond
Some great wines, mainly pricey cellar selections, but with a few great-for-the-price choices.
The Dozen – California Excitement
Covid lockdowns, wildfires, drought – yet the wineries are excited as the world reopens.
The Dozen: Bubbles Galore
Krug serves as our Grand Marshall for this parade of sparkling wines.
The Dozen – More Mas!
Jean-Claude Mas makes value wines from the South of France and adds a soupcon of charisma.
The Dozen – A Wine’s Story
Every wine has a tale behind it, one that we usually don’t have time to tell.
The Dozen – Tuscan Diversity
In addition to the classics, the Tuscan sun also rises on an array of interesting “Indicazione Geographica Tipica.”
The Dozen – That Burgundy Couple
Whether in Beaune or Bodega Bay, Chardonnay and Pinot are wedded at the lip.
The Dozen – A Little Respekt
Austrian winemakers tout bio methodologies in quest for better wines.
The Dozen – Grenache Garnacha √ Cannonau √
Once known as a secondary grape, it now checks all the boxes regardless of name.
The Dozen – Springtime in Napa
As a new vintage begins in the vineyards, new wines are released from the cellars.
