Author: Lori Budd

I began my career as a microbiologist, but my need for excitement led me to Adventure Ed. I taught students how to rock climb, zip line and tie those all important survival knots. Along the way, I fell in love with wine. I am consumed by the stories that unfold as each glass is poured. I am a UC Davis enology program graduate. I hold WSET L2 w/ distinction, Champagne specialist, Côte du Rhône and Somm Day Service certificates. My husband and I own Dracaena Wines in Paso Robles. I write an award winning blog, produce a top ranked podcast and am always on the lookout for my next great wine adventure. I’ll never tell you what to drink, but I’ll always share what’s in my glass.
Vol. 26 No. 11 Wine

A Little Bit of Oxygen is a Good Thing

Oxygen; wine’s friend and foe.