The Dozen – Not Napa
Featuring California wines not made in a certain famous valley.
Insights in Hospitality™
Featuring California wines not made in a certain famous valley.
Sponsor Tenuta di Capezzana is a historic estate in Carmignano, Italy that boasts a long and noble history in winemakingContinue Reading
In a geographic region know for its luxury red, a plethora of enjoyable whites.
Many will say that Moscato d’Asti is not only a part of Italian history but also a part of the Italian DNA.
Crisp, affordable wines from Italy’s Northeast.
Some very good wines are emerging from this somewhat neglected region.
Clam bellies and Vinho Verde are the definition of great beach food
Sample-size tasting portions yield some fine wines.
Sponsor Who has not fallen in love with Tuscany? Its history, food, wine, rolling hills, and picturesque villages make itContinue Reading
Seasonal recipes from the great melting pot.
Sponsor The Cilento coast in the Salerno region of Campania is an area of unspoiled beauty and pristine waters alongContinue Reading
A peek at an enchanting wine appellation of Sicily.
Sometimes it’s fun to be challenged by a wine that is ‘good different.’
Lusty reds and a Trebbiano with no apologies make for interesting drinking.
Flanked by snowy mountains and desert vegetation, Mendoza continues to produce lovely wines.
Not all wines should be judged by the same criteria.
Riojas come at a very affordable price.
Piemonte Nebbiolos are hard to grow but lovely to drink.
Italy is well-known for its tannic red varietals, both wild and tamed.
A final look at new releases from the old year, anticipating a new one.